St. Patrick’s Day is here and to celebrate, our team wanted to share a few tasty green cocktail recipes to help you enjoy the day.

Irish Julep

Simple, festive and delicious, this classic drink with a green twist will knock your socks off.

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  • Ingredients:
  • 2 oz. bourbon
  • ½ z. crème de menthe
  • 1 oz. coffee creamer
  • Optional: mint sprig

In a highball glass filled with ice, mix the bourbon, crème de menthe and coffee creamer. Garnish with the mint sprig, and enjoy.


The Green Frizz Midori

If you’re in the mood for a refreshing and bubbling green cocktail, look no further than the Green Frizz Midori.




  • 1 kiwi
  • ½ cored green apple
  • 2 oz. melon liqueur
  • 1 oz. vodka
  • 6-8 oz. seltzer water

Start by peeling and cutting the kiwi and apple into slices. In a 12 oz. tumbler filled with ice, add half of the apple and kiwi slices. Work the apple slices into the ice. Add the vodka, melon liqueur and seltzer water and gently stir. This recipe makes 2 servings.

Green Apple Martini

This dangerously delicious cocktail will have you coming back for a second glass.

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  • 3 oz. of vodka
  • 3 oz. of sour-apple schnapps
  • 3 oz. of lemonade
  • 3 oz. lemon-lime soda
  • Optional: sugar and cinnamon for glass rim


Pour the vodka, sour-apple schnapps, lemonade and lemon-lime soda into a cocktail shaker, cover and shake. For an extra touch, dip the rim of the martini glass in water followed by dipping it in a shallow dish with a mix of equals parts cinnamon and sugar. Strain the shaken drink into the prepared glass and enjoy.

Sour Apple and Pear Sparkling Sangria

Entertaining for St. Patrick’s Day? This sour apple and pear sparkling sangria is the perfect drink for a party.


  • Source:


    1 bottle of dry sparkling wine

  • 12 ounce can pear nectar
  • ½ cup apple vodka
  • ½ cup simple syrup
  • ½ cup lime juice
  • 1-2 pears, sliced
  • 2 limes, sliced
  • 1-2 green apples, sliced

In a large pitcher, slowly pour the sparkling wine followed by all the other ingredients while leaving a few slices of the fruits for individual glasses. Marinade the mixture for several hours. Serve the sangria over ice and garnish with the fruit slices for the perfect St. Patrick’s Day sangria.

Green Whiskey

If whiskey is your drink of choice, then you’ll love this simple green whiskey recipe. Warning: this is a potent drink.

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  • 1 ½ oz. of whiskey
  • ½ oz. of crème de menthe

Pour the whiskey and crème de menthe in a short glass over ice, mix, and enjoy the simple green spin on this stiff drink.

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